Creamy, velvety and 100% cashew. Milled in small batches from freshly roasted organic cashew nuts, this butter is as smooth as it gets. No palm fat, no emulsifiers, just pure nutty goodness. Naturally creamy, it’s a delicious alternative to peanut or almond butter. Spread it on hot toast with banana, add to crackers for an afternoon pick me up, or swirl into smoothies and raw desserts. It even works as a dairy free cream alternative in baking. Natural oil separation may occur, just stir to bring it back to its silky best. Store in a cool, dry place.
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